The Low Acid Value Vegetable Pitch used as a surface reagent in the daily chemical industry
The fatty acid components present in low acid value vegetable pitch are valuable raw materials for surfactant synthesis. Through further chemical modification and reactions, surfactants with excellent emulsifying, dispersing, and detergency properties can be produced. These surfactants find applications in diverse fields including detergents, cosmetics, and oilfield chemicals, meeting various industry needs for surface-active agents.
The fatty acid components present in low acid value vegetable pitch are valuable raw materials for surfactant synthesis. Through further chemical modification and reactions, surfactants with excellent emulsifying, dispersing, and detergency properties can be produced. These surfactants find applications in diverse fields including detergents, cosmetics, and oilfield chemicals, meeting various industry needs for surface-active agents.
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